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19-20 September
2026
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Stand Type: Food

Emburs dessert bar

The Camels Hump Lebanese Street Food

Loaded sausage co

Flamin Rooster BBQ

red star catering ltd

The Shropshire Scratching Company

Senor Tigre

Doughnutology

Bongo’s Rock N Roll Chillis

Nourish by Sumith

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  • Information
  • Exhibitors Application
  • Who is Exhibiting?
  • Terms and Conditions
  • Contact Us

Organised by:-
Mold Food & Drink Festival Committee
Chair: Gareth Williams 07917 054135
Vice Chair : Pete Dando 07916 920847
Treasurer : Jess McKinlay 07894 744698
Secretary/Vice Treasurer: Karen Armstrong 07733 336518
Exhibitor Co-ordinator: Fiona Dodd 07714 792728

All copyright belongs to Mold Food & Drink Festival.

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